Rice & Grains |
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| Recipes | ||
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Browned RiceSubmitted by: Admin on 06/29/2007 103 views 2.29 avg rating 14 votes For best results, use a heavy pan with a tight fitting lid. Mix any leftover rice with mayonnaise to make a delicious rice salad. |
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Wild Rice with MushroomsSubmitted by: Admin on 06/29/2007 97 views 2.44 avg rating 16 votes Wild rice will quadruple in volume as it is cooked. It never gets sticky as white rice does; therefore, it can be prepared in advance and reheated for serving. |
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Barley PilafSubmitted by: Admin on 06/29/2007 95 views 2.81 avg rating 16 votes Too often barley is found only in soups. Serve it in place of rice for a delicious change. |
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Rice with Carrots & BroccoliSubmitted by: Admin on 06/29/2007 103 views 3.86 avg rating 14 votes This deliciously simple combination of rice, broccoli and carrots is tossed with a warmed butter, olive oil and garlic mixture. |
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Savory RiceSubmitted by: Admin on 06/30/2007 115 views 3.40 avg rating 15 votes Here's a fancy but simple dish. |
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Wild Rice with HerbsSubmitted by: Admin on 12/11/2007 102 views 3.07 avg rating 15 votes |
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Submitted by: Admin5 (Gus Epple) on 05/05/2009 116 views 3.71 avg rating 17 votes |
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Submitted by: Admin5 (Gus Epple) on 05/05/2009 74 views 3.33 avg rating 15 votes |
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Submitted by: Admin5 (Gus Epple) on 05/06/2009 260 views 2.24 avg rating 41 votes |
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Submitted by: Admin5 (Gus Epple) on 05/18/2009 118 views 3.00 avg rating 15 votes |
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